Menu Plan Monday

We decided to get groceries for two weeks this weekend and I wanted to go ahead and have my menu plan done for the two weeks. I contemplated doing the grocery shopping or even doing a menu plan for longer, but I decided against it. We don't have a deep freeze and we just do not have the space for a month of groceries in our home. So....two weeks is about the longest our kitchen/fridge can hold. On a few of the meals towards the end of the 2 weeks I put "out" because I had run out of ideas and figured we'd eat out at least once or twice in the two week period... so the meals would shift accordingly...some meals might have more leftovers or whatever, so we'll see what we actually eat in the next two weeks!




Monday Dinner- Chicken salad sandwiches, fruit and chips

Tuesday Dinner- Roast and carrots in crock pot with mashed potatoes and rolls

Wednesday Dinner- Breakfast- Bubbie's choice! Sausage, eggs and biscuits

Thursday Dinner- Leftover roast

Friday Dinner- Crockpot Ravioli (which is a HUGE hit with the fam) with corn and french bread

Saturday Lunch-Soft Tacos- meat, black beans, rice and sour cream w/ chips
Saturday Dinner- Leftover Ravioli



Sunday Lunch- Cubed steak, rice and peas and leftover biscuits
Sunday Dinner- NO JTEAM- Going out of town for the day- Homemade pizza and breadsticks

Monday Dinner- Meat Loaf, potatoes, broccoli and peas with biscuits

Tuesday Dinner- Leftovers

Wednesday Dinner- Leftovers

Thursday Dinner- out

Friday Dinner- Spaghetti, salad and rolls

Saturday Lunch- out
Saturday Dinner- Leftovers


Baking for the next week: Monkey Munch, Blueberry muffins (blueberries were actually "cheap" enough for me to justify a yummy YUMMY batch of these. I also plan on doing another oh-so-yummy fruit salad for the week...it usually only lasts a day or two. I have a fresh pineapple, peaches, strawberries, grapes, apples and a cantaloupe! Yummy!!!

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